05 March 2008

fever babble

Bright white caulk may be the prettiest thing in my house right now. Maybe. It is so lovely.

We made our first entree from Veganomicon last night: potato-kale enchiladas with homemade chile sauce. Oh my they are delicious. Really filling, too -- Noah and I both served ourselves two and could only eat one.

For the record, though, I should ignore forever how long the author of a recipe says something will take, and just assume it will take an hour and a half. Then either be pleasantly surprised or just eat on time.

My fever is higher today, and yet I am at work. I am leaving very soon. Martyrdom is not for me.

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